Description
Ingredients:
gluten free flour (tapioca, white rice, sorghum, corn), palm oil, water, eggs, sugar, salt, xanthan gum, cherry filling (cherries, water, sugar, corn syrup, modied food starch, vegetable gum, citric acid, vegetable extract), vanilla glaze (confection sugar, water, sugar, canola oil, pure vanilla extract, salt, agar, calcium carbonate, calcium sulfate).+
Protein 0.6g Phe 35mg
Nutrition Facts
serving size volume 1 pie
serving size weight 43 g
servings per package 4
calories 190
calories from fat 90
total fat 10 g 15%
saturated fat 5 g 25%
trans fat 0 g
cholesterol 20 mg 6%
sodium 50 mg 2%
total carbohydrates 25 g 8%
dietary fiber 1 g 3%
sugars 12 g
protein 1 g 2%
vitamin a 0 mg
vitamin c 0 mg
calcium 0 mg 2%
iron 0 mg 2%
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