Description
|
Nutritional Facts
Serving Size: 1/2 cup (48 grams)
Servings Per Container: 18
|
Amount Per Serving | % Daily Value |
|---|---|---|
| Calories | 190 | |
| Calories from Fat | 30 | |
| Total Fat | 3.5 g | 5 % |
| Saturated Fat | 0.5 g | 3 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 0 mg | 0 % |
| Total Carbohydrate | 32 g | 11 % |
| Dietary Fiber | 5 g | 20 % |
| Sugars | 1 g | N/A |
| Protein | 7 g | 14 % |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 2 % | |
| Iron | 15 % | |
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